Spring at the French Table: A Cooking Class

Tuesday, May 5th,  2026 6:00pm - 8:30pm

Step into the charm of a classic French table with this elegant, spring-inspired cooking class. Begin with delicate oeufs mimosa, light and airy with a smooth, herb-kissed filling. Savor the heart of the menu with navarin d’agneau—tender spring lamb gently simmered with sweet peas, young carrots, and buttery turnips in a fragrant, herb-infused broth. Conclude with a strawberry tart, featuring a golden, buttery crust layered with vanilla pastry cream and topped with seasonal berries for a fresh, vibrant finish. This cooking class is perfect for couples, friends, or anyone looking to celebrate the flavors of late spring while gathering around the table.

Reservation Includes:

- 2 glasses of beer or wine to enjoy

- Nonalcoholic beverages such as soft drinks, water, tea, sparkling water, or coffee

- A delicious meal to enjoy at the end of the workshop

- The recipes for all items made throughout the experience

- Hands-on culinary experience and Q & A with Chef Florence

- Private shopping experience

We kindly ask for your understanding that we are unable to accommodate dietary modifications or substitutions. Our dishes are crafted to reflect the chef's vision, and we are unable to alter ingredients to meet individual food allergies, intolerances, or preferences. Please call us if you have questions about ingredients or need clarification on specific menu items. We are able to make accommodations for custom private event menus. For information on Private Events at Home for Entertaining email hello@homeforentertaining.com

Purchasing a ticket to one of our experiences is similar to purchasing a ticket to a sporting event or a live performance and our cancelation policy is in place to best support our guests, partners, and staff! Tickets are nonrefundable after 24 hours of purchase, but may be transferred to another participant by emailing hello@homeforentertaining.com. Learn more about this policy on our FAQ page.

By purchasing a ticket to one of our experiences, you acknowledge that all guests must be 21 or older to enjoy alcoholic beverages, and that all food is prepared for on-site enjoyment only and cannot be removed from the facility.

Select "Pick-Up in Store" at Check-Out