Hawaiian Luau Supper April 25th

Friday, April 25th, 2025 6:00pm - 8:30pm 

Transport yourself to the shores of Hawaii with this vibrant, hands-on cooking class, where you’ll explore the flavors of the islands through a menu filled with tropical inspiration and bold flavors. Under the guidance of Chef Wendy, you’ll master the art of making tender, smoky Kalua Pig Hawaiian Sliders, served on soft buns for the ultimate luau bite. You’ll also prepare Teriyaki Chicken Bowls, layering marinated chicken with classic fresh toppings for a deliciously satisfying meal. To finish, indulge in a Banana Macadamia Nut Island Cake, a moist and nutty dessert that perfectly captures the essence of island sweets.

Reservation Includes:

- 2 glasses of beer or wine to enjoy

- Nonalcoholic beverages such as soft drinks, water, tea, sparkling water, or coffee

- A delicious meal to enjoy at the end of the workshop

- The recipes for all items made throughout the experience

- Hands-on culinary experience and Q & A with Chef Wendy

- Private shopping experience

For information on Private Events at Home for Entertaining email megan@homeforentertaining.com

Purchasing a ticket to one of our experiences is similar to purchasing a ticket to a sporting event or a live performance and our cancelation policy is in place to best support our guests, partners, and staff! Tickets are nonrefundable after 24 hours of purchase, but may be transferred to another participant by emailing hello@homeforentertaining.com. Learn more about this policy on our FAQ page. Please note that guests must be over 21 for alcohol consumption.