Pastries & Prosecco February 1st

Saturday, February 1st, 2025 1:00pm - 3:30pm

Join Pastry Chef Sarah in our demonstration kitchen to learn tips and tricks for making delicious desserts during this educational baking workshop. You’ll learn the step-by-step process for making a dynamic pastry dough and delicious cream filling which you will use to make your own home-made chocolate eclairs and cinnamon sugar churros. We’ve paired this dessert experience with our favorite Prosecco and an assortment of juices.

Reservation Includes:

- 2 glasses of Prosecco to enjoy

- Nonalcoholic beverages such as coke, diet coke, water, tea, sparkling water, or coffee

- Delicious treats to enjoy at the end of the hands-on workshop

- The recipes for all items tasted throughout the experience

- Hands-on culinary experience and Q & A with Chef Sarah

- Private shopping experience

For information on Private Events at Home for Entertaining email megan@homeforentertaining.com

Purchasing a ticket to one of our experiences is similar to purchasing a ticket to a sporting event or a live performance and our cancelation policy is in place to best support our guests, partners, and staff! Tickets are nonrefundable after 24 hours of purchase, but may be transferred to another participant by emailing hello@homeforentertaining.com. Learn more about this policy on our FAQ page. Please note that guests must be over 21 for alcohol consumption.