Summer Pies & Fruit Galettes July 17th

Thursday, July 17th, 2025 6:00pm-8:30pm

Nothing says summer like a flaky, golden crust filled with peak-season produce. In this hands-on baking class, you’ll learn the art of making pie dough from scratch, plus how to make the most of store-bought crusts when time is short. Together, we’ll bake Personal Tomato Pies layered with juicy summer tomatoes and cheese, then create rustic Stone Fruit Galettes featuring peaches, plums, and cherries. Whether you're new to baking or looking to sharpen your skills, this class is all about buttery crusts, vibrant fillings, and the joy of summer baking.

Reservation Includes:

- 2 glasses of beer or wine to enjoy

- Nonalcoholic beverages such as soft drinks, water, tea, sparkling water, or coffee

- Delicious pies to enjoy at the end of the workshop

- The recipes for all items made throughout the experience

- Hands-on culinary experience and Q & A with Chef Sarah

- Private shopping experience

- Vegetarian Menu

We kindly ask for your understanding that we are unable to accommodate dietary modifications or substitutions. Our dishes are crafted to reflect the chef's vision, and we are unable to alter ingredients to meet individual food allergies, intolerances, or preferences. Please call us if you have questions about ingredients or need clarification on specific menu items. We are able to make accommodations for custom private event menus. For information on Private Events at Home for Entertaining email megan@homeforentertaining.com

Purchasing a ticket to one of our experiences is similar to purchasing a ticket to a sporting event or a live performance and our cancelation policy is in place to best support our guests, partners, and staff! Tickets are nonrefundable after 24 hours of purchase, but may be transferred to another participant by emailing hello@homeforentertaining.com. Learn more about this policy on our FAQ page. Please note that guests must be over 21 for alcohol consumption.